Conservation Meeting July 1st, Reservations needed! Join Licking County producers for an evening of dinner and conservation field presentations on July 1, 2014, starting at 6:00 p.m. for dinner at Hartford Fair Natural Resources Area and then on to Clever Farms, Inc. at 7:00 p.m. for field presentation of conservation practices as well as comments from Ohio State Extension Specialist Greg LaBarge. Greg will be discussing the latest information concerning recently passed Ohio Senate Bill 150 which regulates on-farm nutrient application. Quick updates on conservation programs offered by the Licking County Soil and Water Conservation District (SWCD), Natural Resources Conservation Service (NRCS) and the Farm Service Agency (FSA) will be presented. The dinner menu will include pulled pork, smoked turkey, cheesy potatoes, Cole slaw and a brownie from 62 BBQ at a cost of $13.00 per person. Call Ohio State Extension at 740-670-5315 to register for dinner no later than June 25, 2014. Evening Schedule: 6:00 p.m. Dinner at the Hartford Fairgrounds Natural Resources Area. Call for reservation. 7:00 p.m. Ohio State Extension Specialist Greg LaBarge at Clever Farms, Inc., 13676 Foundation Road, Croton, Ohio. You can skip dinner and meet at Clever Farms, Inc. This meeting is sponsored by The Professional Agrarians Club, in cooperation with Ohio State Extension, Licking County SWCD, NRCS and FSA. Call 740-670-5315 for dinner reservations by June 25th! The dinner menu will include pulled pork, smoked turkey, cheesy potatoes, Cole slaw and a brownie from 62 BBQ at a cost of $13.00 per person. Call Ohio State Extension at 740-670-5315 to register for dinner no later than June 25, 2014. Evening Schedule: 6:00 p.m. Dinner at the Hartford Fairgrounds Natural Resources Area. Call for reservation. 7:00 p.m. Ohio State Extension Specialist Greg LaBarge at Clever Farms, Inc., 13676 Foundation Road, Croton, Ohio. You can skip dinner and meet at Clever Farms, Inc. This meeting is sponsored by The Professional Agrarians Club, in cooperation with Ohio State Extension, Licking County SWCD, NRCS and FSA. Call 740-670-5315 for dinner reservations by June 25th! Questions? Please contact Mark VanHoose, County Executive Director, at 740-670-5340, mark.vanhoose@oh.usda.gov or for Farm Loans, please contact Linda Claypool, Farm Loan Officer, at 740-653-4012, linda.claypool@oh.usda.gov. |
USDA is an equal opportunity provider and employer. To file a complaint of discrimination, write: USDA, Office of the Assistant Secretary for Civil Rights, Office of Adjudication, 1400 Independence Ave., SW, Washington, DC 20250-9410 or call (866) 632-9992 (Toll-free Customer Service), (800) 877-8339 (Local or Federal relay), (866) 377-8642 (Relay voice users). |
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